For over a decade restaurants and chefs across the country have known about the exceptional quality, flavor and taste that Braveheart® Black Angus Beef offers. And now we are excited to offer the same steakhouse quality offerings to home cooks, grill masters and foodies across the country. Our variety of cuts ranges from well-known, sought-after steaks to unique cuts that are perfect for experimental cooks. Whatever cut of beef you crave, you'll find a superior quality and taste in our line of products.
"These are our favorite steaks, by far. The quality of the filets are A+"
- Barbara Singer
"The Black Angus Beef Burgers from Braveheart maintained their size, thickness, and juiciness way better than other burgers that normally shrink up on me."
"Best burger. Quality, taste, performance. It’s just a better product. It’s a cut above. You can’t “kill” a Braveheart burger. You overcook other meat, those meats turn to carbon–chewy, not good. The consistency of Braveheart and the flavor keeps me a customer and a fan."
-Bill Blocher, Red Brick Station, MD